Dry Ginger
| Product: | Dry Ginger |
| Common Name: | Sunth, Sounth |
| Form Availability : | Whole |
| Origin | India |
| Usage: | Conventional |
| Harvesting Season : | January & February |
| Shelf Life : | 1 Year From Production Date. |
| GMO Status : | Not Genetically Modified. |
| Storage Condition : | Cool And Dry |
| Packaging : | 10 Kg, 15 Kg, 25 Kg & 50 LBS Jute/Poly Bags. |
| Labelling : | As Per Buyer's Requirement. |
| Microbiological Parameters | As Per Requirement & Importing Country Norms. |
| Availability | Whole Year |
